Customer Testimonials
"Like many of your clients, I have
severe food allergies, especially to most grains. Before I
discovered your wonderful products, I used to dread getting out of
bed because I didn't know what to eat for breakfast. Now, I look
forward to a rotation of one of your lovely
loaves." —B. Wesseling
"Thank you for your wonderful bread
and for holding such high standards." —J.
Harding
"Thank you for improving the quality
of my life since I have been eating your bread." —C.
Deter
"Thank you! I'd be miserable without
your wonderful bread!" —Anonymous
Published Reviews
"We
were wowed by Francis Simun Bakery's low-carb baked products:
bread (2.6 carbs per slice), bagel chips (1 carb per ounce),
hamburger buns and rolls (each 1.6 carbs). The two we tried were
outstanding." —The Dallas Morning News
"For more than 21
years, this health-conscious bakery has sold macrobiotic products,
including 35 kinds of bread, made from organic flours. The products
are baked without sugar, dairy, fat, or yeast. Bagels, flatbreads
(like tortillas), cookies, and muffins are sweetened with fruit.
Simun "just got into the low-carb thing" and is beginning to
deliver to area stores." —D Magazine
